000 00877nam a22003017a 4500
003 IIITD
005 20251112153527.0
008 251030b |||||||| |||| 00| 0 eng d
020 _a9781041113201
040 _aIIITD
082 _a394.12
_bDEY-S
100 _aDey, Ishita
245 _aSweet excess :
_bcrafting mishti in Bengal
_cby Ishita Dey
260 _aNew York :
_bRoutledge,
_c©2026
300 _axxiv, 241 p. :
_bill. ;
_c23 cm.
504 _aIncludes bibliographical references and indexes.
505 _t1. Sweetness as excess
505 _t2. Following sweetness
505 _t3. Mapping sweets
505 _t4. Making sweets
505 _t5. Navigating work
505 _t6. Regulating sweets
505 _t7. Authorship
505 _t8. Value and excess
650 _aFood and drink
650 _aCooking specific dishes
942 _cBK
_2ddc
999 _c209348
_d209348