MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01569cam a22002897i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
21785552 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
IIITD |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20231129020002.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
201102s2021 enka b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2020949465 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780198833871 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
YDX |
| Language of cataloging |
eng |
| Transcribing agency |
YDX |
| Description conventions |
rda |
| Modifying agency |
UKMGB |
| -- |
OCLCO |
| -- |
OCLCF |
| -- |
TOH |
| -- |
YDXIT |
| -- |
OCLCO |
| -- |
UY0 |
| -- |
DLC |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
572 |
| Item number |
LOR-B |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lorch, Mark |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Biochemistry : |
| Remainder of title |
a very short introduction |
| Statement of responsibility, etc |
by Mark Lorch |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Oxford University Press, |
| Date of publication, distribution, etc |
©2021 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxii, 138 p. : |
| Other physical details |
ill. ; |
| Dimensions |
18 cm. |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
Very short introductions ; |
| Volume number/sequential designation |
674 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
This book includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1:The roots of biochemistry -- 2:Water, lipids and carbohydrates -- 3:Proteins: Nature's nano-machines -- 4:Nucleic acids: Life's blueprints -- 5:Powering a cell: Bioenergetics -- 6:Manufacturing and maintaining DNA -- 7:Following biochemistry within the cell -- 8:Biotechnology and synthetic biology. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
All living things are composed of cells, which have fundamentally the same chemistry. Biochemistry is the study of reactions within these cells, and the molecules that are created, manipulated, and destroyed as a result of them. This book discusses the key concepts of biochemistry, as well as the recent discoveries and innovations in the field.-- |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biochemistry. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
SCIENCE / Chemistry / General. |
| Source of heading or term |
bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biochemistry. |
| Source of heading or term |
fast |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
| Koha issues (borrowed), all copies |
1 |
